Single Origins
Single Origin Coffees
Coffee by Place: A world tour of coffees from over 20 countries, featuring nearly 40 different regions, estates, co-ops, and certifications. Whether you prefer bold Indonesian, lively African or sweet, rich American coffee, this page is for you!
Organic Peru Finca El Cipres
Organic Peru Finca El Cipres
Peru. Amazing coffee, grown high on the Andes Mountains. A bright, medium-bodied microlot coffee with a lively topnotes balanced by maple candy sweetness and chocolate richness.
A Kona-like coffee you can take as dark as you dare!
Roaster Choice: City
Peru is delicious, and different, any way you choose. Tastes great at any roast level!
Suggested Roast Level: City to maximize lively topnotes, Full City or Vienna for more chocolate richness, or go as dark as you dare for a even sweeter, bolder cup.
* Want your coffee ground? Leave a note in the box for Additional Instructions at check-out. Tell us your brewing method (French Press, home drip machine, cone-shaped pour-over, etc.), and we'll grind your beans for the perfect cup.*
Each roast = 600 grams green coffee. You'll receive approx. 18 oz. of roasted beans. Brews about 33 full (9 oz.) cups of coffee.
